Edwardian pearl diamond dinner ring

This exquisite Edwardian dinner ring is a luminous example of early 20th-century refinement, where delicacy, romance, and craftsmanship come together in graceful harmony. At its center rests a natural pearl measuring approximately 6.65 mm, glowing with a soft, satiny luster that epitomizes the understated elegance so cherished during the Edwardian era. The pearl’s gentle radiance creates a serene focal point, evoking timeless femininity and quiet sophistication.

Surrounding the pearl is an intricate arrangement of antique diamonds, including twenty-six old mine cut diamonds and eight rose cut diamonds, totaling approximately 1.30 carats. These hand-cut stones shimmer with a warm, candlelit glow, their varied faceting adding texture, depth, and movement to the design. Graded J–K in color with SI clarity, the diamonds offer character and period authenticity, enhancing the ring’s romantic and historic appeal.

Crafted entirely in platinum, the setting reflects the Edwardian preference for lightness and refinement. Platinum allowed jewelers of the era to create airy, lace-like designs that appear delicate yet remain remarkably durable. The result is a ring that feels graceful and elegant on the hand while showcasing exceptional craftsmanship.

Romantic, rare, and steeped in history, this Edwardian dinner ring is an enchanting heirloom piece—perfect for collectors and admirers of antique jewelry who appreciate natural pearls, historic diamond cuts, and timeless design with enduring charm.